Multigrain crust (wheat flour, water, vegetable oil [corn oil, extra virgin olive oil], flaxseed, yeast, sugar, salt, whole oat flour), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), sauce (garlic herb cheese spread [neufchatel cheese {pasteurized milk and cream, cheese culture, salt, carob bean gum and/or guar gum and/or xanthan gum), sour cream {grade a cultured milk and cream, less than 2% of: nonfat dry milk, organic corn starch, organic guar gum, carrageenan, organic locust bean gum}, garlic, contains 2% or less of: salt, evaporated cane juice, chives, buttermilk*, onion*, basil, autolyzed yeast extract, citric acid, natural flavors, spices], extra virgin olive oil, salt, garlic*, onion*, black pepper), spinach, feta cheese (pasteurized cow's milk, cheese culture, salt, enzymes), oregano.